Sausage Egg Casserole
Sausage Egg Casserole is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with hard cooked eggs, c. butter, c. flour, c. milk and . sausage, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Slice 2 of the eggs into 1 1/2 qt. casserole
In a sauce pan melt butter, blend in flour, 1/2 tsp. and dash pepper
Add milk all at once
Cook, stirring constantly until mixture thickens and bubbles
Cook sausage: drain
Stir sausage and corn into sauce, pour over eggs
Slice remaining eggs: arrange atop mixture
Sprinkle with bread crumbs
Bake at 375 degrees for 20-25 minutes.
π· Perfect Pairings
Complete your meal with these
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