Sausage Breakfast Casserole
Sausage Breakfast Casserole is an moderately easy dinner. Made with 6 slices bread, butter, 1 lb. pork sausage, 6 eggs, beaten and 2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Remove crust from bread; spread with butter on both sides. Place in a 9 x 13-inch pan.
Cook sausage until crumbly; drain well.
Spoon sausage over bread; sprinkle with cheese.
Combine eggs, milk, salt and dry mustard; mix well and pour over cheese. Cover pan; chill overnight.
Bake, uncovered, at 350Β° for 45 minutes, or until set.
π· Perfect Pairings
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