Saucy Cocktail Meatballs
Saucy Cocktail Meatballs is an moderately easy dinner. Made with 1/3 c. finely chopped onion, 1/3 c. finely chopped green pepper, 2 tbsp. butter or margarine, 1 can campbell's tomato soup and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, cook pepper and onion in butter until tender. Stir in remaining ingredients.
Pour over meatballs and serve hot. Can be kept warm in a crock-pot.
This sauce will cover about 100 meatballs or 1 1/2 pounds of frankfurters, cut into 1-inch pieces.
π· Perfect Pairings
Complete your meal with these
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