Salmon and Fresh Dill Cheesecake

Salmon and Fresh Dill Cheesecake

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Salmon And Fresh Dill Cheesecake is an impressive dinner. Made with 1/2 lb. fresh salmon fillet, skin removed, white pepper to taste, nonstick vegetable or olive oil spray, 1 1/4 c. grated parmesan cheese and 4 large eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Position oven rack 7-inches from broiler element.

Preheat broiler.

Line a jelly roll pan or small baking pan with aluminum foil.

Place salmon on prepared pan.

Season with seasoned salt and white pepper.

Place 1 tablespoon of butter or margarine, cut into pieces, on top.

🍷 Perfect Pairings

Complete your meal with these

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