Salisbury Steaks
Salisbury Steaks is an moderately easy dinner. Made with 1 egg, beaten, 1/4 c. finely chopped onion, 1 1/2 tsp. salt, 2 lb. ground beef and 1/2 c. soft bread crumbs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine egg, bread crumbs, onion, green pepper, salt and pepper.
Add beef; mix well.
Shape into 6 patties (3/4-inch thick).
Broil 3 inches from heat for 6 minutes.
Turn and broil 4 minutes longer.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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