Round Steak with Beer Marinade
Round Steak With Beer Marinade is an moderately easy dinner. Made with 12 oz. beer, 1/2 c. scallions, minced, 1/3 c. vegetable oil, 1/4 c. green pepper, minced and 3 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a one gallon jar, combine the beer, scallions, oil, green pepper, soy sauce, sugar, garlic, salt and cayenne.
Add steak, turning to coat with marinade, and let it marinate, covered and chilled, turning occasionally for at least 6 hours or overnight.
π· Perfect Pairings
Complete your meal with these
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