Rice Pudding
Rice Pudding is an moderately easy dinner. Made with 4 c. milk, 1 egg, well beaten, 1 pkg. (4 serving size) vanilla pudding and pie filling (not instant), 1 c. rice, raw and 1/4 c. raisins (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Gradually stir milk and egg into pudding mix in large saucepan.
Add rice and raisins.
Stir over medium heat until mixture just comes to boil.
Cool 5 minutes, stirring twice.
π· Perfect Pairings
Complete your meal with these
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