Rhubarb 'n Dumplings(Microwave)
Rhubarb 'N Dumplings(Microwave) is an impressive dinner. Made with 3/4 c. brown sugar, 1/4 c. white sugar, 3 tbsp. cornstarch, 3 tbsp. oleo and 3 c. sliced rhubarb, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In 2-quart microwave-safe casserole, combine brown and white sugars, cornstarch, 3 tablespoons oleo and water.
Add rhubarb. Micro-cook, uncovered, on High for 7 to 9 minutes or until thickened and bubbly, stirring every minute.
Cover casserole to keep warm.
π· Perfect Pairings
Complete your meal with these
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