Rhubarb and Strawberry Soup
Rhubarb And Strawberry Soup is an moderately easy dinner. Made with 1 lb. strawberries, cleaned, 1 stack pink rhubarb, cut into 1-inch slices, 1 qt. water, 1 tbsp. lemon juice and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine strawberries, rhubarb and water and boil for 5 minutes.
Set aside for 2 hours.
Place the soup in blender and add lemon juice, sugar and sour cream.
Blend until smooth.
Serve hot or cold.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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