Red Hot Vegetarian Chili
Red Hot Vegetarian Chili is an impressive dinner. Made with 2 medium zucchini, chopped, 2 medium onions, chopped, 4 cloves minced garlic, 2 large red peppers, diced and 1 (35 oz.) can italian plum tomatoes, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute the onion, zucchini, garlic and red peppers.
Add spices, tomatoes and parsley.
Cook for 30 minutes.
Add kidney beans and dill.
Cook an additional 15 minutes.
Salt to taste. Serve in bowls topped with grated cheese or sour cream.
π· Perfect Pairings
Complete your meal with these
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