Quick Chicken and Dumplings
Quick Chicken And Dumplings is an easy dinner. Made with 1 c. flour, 1 1/2 c. water or broth, margarine or butter, cut up chicken and 4 c. chicken broth or soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add enough water or broth to flour to form batter.
Pour batter into buttered skillet, forming large pancake.
Turn when batter is no longer white but looks slightly clearish.
Cook on second side just 30 seconds.
Remove pancake, cut into squares and add to chicken and chicken broth.
Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment