Pumpkin-Raisin Muffins
Pumpkin-Raisin Muffins is an impressive dinner. Made with 2 c. sugar, 1/2 c. vegetable oil, 3 eggs, 1 1/2 c. canned pumpkin and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place sugar, vegetable oil, eggs, pumpkin and water in a bowl and mix.
Sift flour, baking soda and salt in raisins and spices. Add to first mixture and mix.
Stir in raisins and walnuts.
Place in paper liners in cupcake tin.
Bake at 400Β° approximately 15 minutes.
π· Perfect Pairings
Complete your meal with these
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