Potted Shrimp(Recipe from the Vikings' Restaurant in Bangkok)
Potted Shrimp(Recipe From The Vikings' Restaurant In Bangkok) is an moderately easy dinner. Made with 1 onion, finely chopped, 4 garlic cloves, finely chopped, 3 tbsp. olive oil, 1 lb. shrimp, raw, shelled and deveined and scant 1/2 tsp. each rosemary and paprika, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a skillet, saute the onion and garlic in the olive oil just until they begin to soften. Stir in the shrimp, rosemary, paprika, salt and pepper to taste and white wine.
Cook the mixture for a few minutes. Stir in the tomato sauce and the parsley. Cook the mixture for about 5 minutes more or until shrimp are done.
Add the cheese and stir it until it is almost melted. Divide the mixture among 4 earthenware pots and top each serving with a spoonful of sour cream and some finely chopped parsley.
Serves 4.
π· Perfect Pairings
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