Potato Soup
Potato Soup is an moderately easy dinner. Made with 1 large onion, 5 large potatoes, 2 tbsp. margarine, 3 c. milk and 1 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Chop onions and cut potatoes in small pieces.
In a large pot, melt margarine and cook onions until tender.
Add water and potatoes.
Cover and boil gently, about 15 minutes, or until potatoes are fork tender.
Partly mash potatoes up with fork without draining them.
Add milk, salt and pepper.
Heat slowly, stir to keep from sticking.
Do not boil.
Serves about 6.
π· Perfect Pairings
Complete your meal with these
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