Potato Salad
Potato Salad is an moderately easy dinner. Made with 5 large potatoes, 5 boiled eggs, separated, 1 small onion, chopped, 2 stalks celery, chopped and 3 gherkin pickles, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and cube potatoes.
Boil until done.
Drain well and let cool.
Mash egg yolks well and put in mustard, sugar and pickle juice.
Mix well.
Put mayonnaise in and stir well.
Then chop egg whites and add to other chopped food.
Add all this to sauce and mix well.
Add to potatoes when cool.
Mix together well.
Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment