Pot Roast Meat Loaf

Pot Roast Meat Loaf

⏱️ Ready in 1h 34m πŸ₯„ Prep 14 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Pot Roast Meat Loaf is an moderately easy baked good you can prepare in about 1 hour 34 minutes. Made with . ground lean beef, c. pet evaporated milk, c. catsup or chili sauce, c. fine bread crumbs and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Mix ingredients in 1 1/2-quart bowl.

Shape into loaf in center of 13 x 9 x 2-inch pan.

Peel and slice 1/4-inch thick, 3 medium potatoes and 3 medium onions.

Peel and quarter lengthwise 3 medium carrots.

Mix 2 teaspoons dried parsley flakes, 1 teaspoon salt and dash of pepper.

Place vegetables in layers around meat.

Sprinkle each layer with part of salt mixture. Cover pan tightly with foil.

Bake in 375Β° oven (high moderate) for 1 hour or until vegetables are tender.

Uncover and bake 10 minutes more to brown meat.

Serves 6.

🍷 Perfect Pairings

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