Pork Chops a La Jenni
Pork Chops A La Jenni is an moderately easy dinner. Made with 12 center cut pork chops (1/4-inch thick), salt, pepper and flour, 1/2 c. butter or margarine or less, 1 can condensed cream of mushroom soup and 1/2 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Season chops with salt and pepper.
Dip in flour and shake off excess.
Brown chops on both sides in butter in a large skillet. Then place in overlapping rows in a shallow casserole or baking dish.
Spoon pan drippings and mushroom soup over chops.
Sprinkle with cheese and paprika. Bake covered in a preheated 350Β° oven for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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