Peppered Salmon Steaks
Peppered Salmon Steaks is an moderately easy dinner. Made with 1 tbsp. coarsely ground pepper, 1 tsp. italian seasonings, 1/4 tsp. garlic powder (not garlic salt), 1/2 tsp. dry mustard and 2 lb. salmon steak fillets, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Prepare charcoal fire or preheat broiler.
Combine seasonings in small bowl.
Rinse fish in cold water and pat dry with paper towels.
Rub olive oil onto salmon steaks.
Rub seasoning mixture onto both sides of salmon steaks.
Grill over charcoal or broil in oven until no longer opaque in center (about 5 minutes per side). Makes 4 servings per recipe.
(You can also use halibut, tuna, swordfish or grouper.)
π· Perfect Pairings
Complete your meal with these
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