Pepper Steak with Rice
Pepper Steak With Rice is an moderately easy dinner. Made with 3 c. hot cooked rice, 1 lb. lean beef round steak, cut 1/2 inch thick, 1 tbsp. paprika, 2 tbsp. butter or margarine and 2 cloves garlic, crushed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
While rice is cooking, pound steak to 1/4 inch thickness. Cut into 1/4 inch wide strips.
Sprinkle meat with paprika and allow to stand while preparing other ingredients.
Using a large skillet, brown meat in butter.
Add garlic and broth.
π· Perfect Pairings
Complete your meal with these
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