Pasta with Primavera Sauce

Pasta with Primavera Sauce

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Pasta With Primavera Sauce is an moderately easy dinner. Made with 1 c. small broccoli florets, 1 small zucchini, sliced, 1 small red sweet pepper, cut in strips, 1/2 c. chinese snow peas (optional) and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large skillet, saute broccoli, zucchini, red pepper and snow peas in butter until crisp-tender. Add half and half and black pepper.

Cook briefly until slightly reduced. Serve over pasta. Sprinkle with Parmesan cheese.

Makes 4 servings.

🍷 Perfect Pairings

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