Oyster Dressing(Custard Type with Eggs)
Oyster Dressing(Custard Type With Eggs) is an moderately easy dinner. Made with 1 (16 oz.) loaf white bread, 3 eggs, 1/2 tsp. sage or 1 tsp. poultry seasoning, 4 c. water and 5 chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Tear bread into 1/2 dollar size pieces.
Let dry overnight. Dissolve cubes in water.
Combine all ingredients.
Mix well. Bake at 350Β° for about 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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