Oven-Fried Chicken-Rice Casserole
Oven-Fried Chicken-Rice Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 can cream of chicken soup, 2 cans water, 1 envelope onion soup mix and 1 c. uncooked rice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put dry soup mix, rice, soups and water into a large greased flat pan and mix.
Lay pieces of chicken on top of mixture.
Bake 1
Hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment