Orange Cranberry Cookies

Orange Cranberry Cookies

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Orange Cranberry Cookies is an moderately easy dinner. Made with 1 (11 oz.) box pie crust mix, 1 c. firmly packed light brown sugar, 1/2 tsp. baking soda, 1/2 tsp. cinnamon and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 375 degrees. Combine the pie crust mix, brown sugar, baking soda, and cinnamon in the bowl of a food processor (or electric mixer). Pulse two or three times just to mix.

Add eggs and process until well mixed. Stir in cranberries, pecans and butterscotch morsels.

Drop from heaping teaspoon onto ungreased cookie sheet, spacing the cookies about 2 inches apart.

Bake for about 10 minutes or until lightly browned.

Remove from cookie sheet to rack for cooling.

Makes about 3 1/2 dozen.

🍷 Perfect Pairings

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