Oatmeal Zucchini Bread
Oatmeal Zucchini Bread is an impressive baked good you can prepare in about 1 hour 46 minutes. Made with c. sugar, eggs, c. vegetable oil, . vanilla and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat oven to 350°.
Generously grease bottoms only of two 8 x 4-inch loaf pans.
Beat together sugar, eggs, oil and vanilla.
In separate bowl, combine flour, oats, baking powder, spices and salt, slowly add combined ingredients to wet mixture.
Mix just until dry ingredients are moistened.
Stir in zucchini and nuts.
Spoon batter into prepared pans.
Bake at 350° about 50 minutes or until wooden pick inserted in center comes out clean.
Cool 10 minutes on wire rack, remove from pans.
Cool thoroughly before slicing. Makes two 8 x 4-inch loaves.
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