Norwegian Cole Slaw

Norwegian Cole Slaw

⏱️ Ready in 1h 24m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 33 views

Norwegian Cole Slaw is an moderately easy salad you can prepare in about 1 hour 24 minutes. Made with medium head cabbage, . salt, c. sugar, c. vinegar and . mustard seed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Shred cabbage and toss with salt.

Cover and refrigerate at least 2 hours.

In a saucepan, heat sugar, vinegar, mustard and celery seed.

Cook until the sugar dissolves, about 10 minutes. Cool completely.

Add to the cabbage along with remaining vegetables; toss.

Cover and refrigerate at least 1 week before serving.

Keeps for 4 to 6 weeks in the refrigerator.

Yields 12 to 16 servings.

🍷 Perfect Pairings

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