Mexican Taco Casserole(Microwave)
Mexican Taco Casserole(Microwave) is an moderately easy dinner. Made with 1 lb. ground beef, 1 small onion, chopped, 2 c. crushed taco chips, 1/2 pkg. taco seasoning mix and 1 c. sour cream (8 oz.), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Crumble ground beef and onion in a microwave-safe dish. Microwave on High power, uncovered, 5 to 6 minutes, or until no longer pink, stirring once to break meat apart.
Drain.
Layer 1 cup crushed taco chips in bottom of 1 1/2-quart microwave casserole dish.
Cover with cooked beef, dry taco seasoning mix, tomato sauce, sour cream and cheese.
Top with rest of chips. Microwave on High, uncovered, 5 to 6 minutes or until cheese melts and is heated through.
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment