Mexican Chorizo Burger
Mexican Chorizo Burger is an moderately easy dinner. Made with ground beef, salt, chili powder, ground chorizo and oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Mix together the patty ingredients until combined.
Form the beef mixture into 3 round patties.
Heat oil in a pan over medium heat.
Cook the burgers for 3 minutes on the first side, flip, and place a slice of manchego cheese on top.
Cook for 6 more minutes until the cheese is melted.
Assemble the burgers on the buns with guacamole, cotija, pico de gallo, and sour cream.
Enjoy!
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