Mexican Chicken
Mexican Chicken is an moderately easy Mexican dinner you can prepare in about 1 hour 4 minutes. Made with boned, diced chicken (save broth), ro-tel tomatoes, minced onion, cream of chicken soup and . grated cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine diced chicken, tomatoes, cheese, onions and seasonings.
Dip chips into chicken broth and line them along flat baking dish; sides and bottom.
Cover with chicken mixture.
Add soup and bake until completely hot at 350Β° for 1 1/2 hours.
For less spicy and moist, drain Ro-Tel tomatoes.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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