Mexican Chicken
Mexican Chicken is an impressive Mexican dinner you can prepare in about 1 hour 26 minutes. Made with to 3 lb. fryer, cut up, c. oil, c. all-purpose flour, c. thinly sliced onion and c. chopped green pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Wash chicken well.
Coat with flour.
Cook in oil until brown.
Remove.
Put in remaining ingredients and mix.
Return chicken to pan.
Cover.
Cook 30 to 40 minutes or until tender.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment