Mettigel

Mettigel

⏱️ Ready in 45 min πŸ₯„ Prep 15 min πŸ”₯ Cook 30 min πŸ‘₯ 4 servings 🌍 German πŸ‘οΈ 33 views

Mettigel is a traditional German party centerpiece made from seasoned fresh minced pork shaped like a hedgehog. Onion spikes, rye bread, and raw onion rings make it savory, playful, and very specific to buffets.

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πŸ”— Recipe adapted from Wikidata

πŸ‘¨β€πŸ³ Instructions

Keep the seasoned minced pork well chilled before shaping.

Mix the mett with minced onion, salt, pepper, and paprika if it is not already seasoned.

Shape the mixture into a rounded hedgehog form on a chilled platter.

Insert onion slivers as spikes and add olives or capers for eyes.

Serve promptly with rye bread and onion rings, keeping the platter cold.

πŸ“Ή Veganen Mettigel selber machen – mit Hazel Brugger und Claudia Roth | heute-show

πŸ“Ή Veganen Mettigel selber machen – mit Hazel Brugger und Claudia Roth | heute-show

πŸ“Ή Veganen Mettigel selber machen – mit Hazel Brugger und Claudia Roth | heute-show

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