Meatball Soup

Meatball Soup

Meatball Soup is an moderately easy dinner. Made with 1 lb. (90%) lean ground beef, 1 large can whole tomatoes, 2 stalks celery, diced, 5 carrots, diced and 1 onion, sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Fill large pot 3/4 full of water.

Form meatballs and put in pot of boiling water.

When meatballs rise to top, skim fat.

Put potatoes, celery, carrots and onion in pot.

Cook until potatoes are done.

Add tomatoes and spices to taste.

Cook for 10 minutes and serve.

Serves 6 to 8.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.