Meat Roll a La Kiev

Meat Roll a La Kiev

⏱️ Ready in 1h πŸ₯„ Prep 12 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 5 views

Meat Roll A La Kiev is an moderately easy baked good you can prepare in about 1 hour. Made with beef or veal (about 1 1/3 lb.), salt pork or bacon (about 1.76 oz.), eggs, to 3 cloves garlic and . flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Roll #Baked #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Rinse a long slice of meat and pat dry.

Pound it lightly with a mallet; salt and pepper it.

Put on it slices of salt pork or bacon and hard-boiled eggs cut into quarters.

Roll meat up and dredge in flour.

Fry, add some beef stock and bake in oven until done at 350Β°.

Just before the meat is done, add minced garlic. Serve with potatoes and vegetables.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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