Mamie's Fish Chowder
Mamie'S Fish Chowder is an moderately easy dinner. Made with 1 lb. fish (in 1-inch pieces), 3 diced bacon slices, 1/2 c. chopped onion, 2 1/2 c. diced potatoes and 1 1/2 c. boiling water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook bacon until crisp.
Add onion.
Cook until tender. Add potatoes, water, seasonings and fish.
Cover; cook slowly for 15 to 20 minutes until potatoes are tender.
Blend in milk and butter.
Cook until heated.
Garnish with parsley sprigs.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment