Macaroni and Cheese
Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 1/2 c. elbow macaroni, 3 tbsp. butter/margarine, 3 tbsp. flour, 2 c. milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook macaroni as usual; drain.
Melt butter.
Blend flour, milk, salt, pepper and onion (jar).
Cook and stir until thick. Add cheese and stir until melted.
Mix macaroni in 1 1/2-quart casserole.
Sprinkle in croutons or bread crumbs.
Bake at about 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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