Low Calorie Chocolate Fruit Dip(Low-Fat)
Low Calorie Chocolate Fruit Dip(Low-Fat) is an moderately easy dinner. Made with 1 (8 oz.) pkg. neufchatel cheese (light cream cheese), softened, 2/3 c. powdered milk, 1/4 c. european style cocoa or unsweetened cocoa, 1/4 c. skim milk and 1/4 tsp. orange extract, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In small mixer bowl, beat cream cheese until fluffy.
Blend in powdered sugar, cocoa, milk and extract.
Beat on medium speed of electric mixer until smooth.
Cover; refrigerate several hours or overnight for flavors to blend.
Just before serving, wash and dry fruit; cut into serving size pieces, if necessary (brush bananas with lemon juice to prevent browning).
Serve dip well chilled; refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment