Loaded Tater Tots®

Loaded Tater Tots®

⏱️ Ready in 1h 5m 🥄 Prep 15 min 🔥 Cook 50 min 👥 12 servings

Loaded Tater Tots® is an moderately easy snack you can prepare in about 1 hour 5 minutes. Made with 1 (32 ounce) package frozen bite-size potato nuggets (such as tater tots®), 4 slices bacon, 2 tablespoons butter, 1 shallot, minced and 2 tablespoons all-purpose flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from AllRecipes

👨‍🍳 Instructions

Preheat oven to 425 degrees F (220 degrees C).

Arrange potato nuggets in a single layer on a baking sheet.

Bake in the preheated oven until lightly golden, 20 to 25 minutes.

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes.

Drain bacon slices on paper towels and chop coarsely.

Melt butter in a saucepan over medium heat; add shallot and cook until fragrant.

Stir in flour and cook until light golden, about 2 minutes.

Whisk in milk and 2 tablespoons sour cream; stir until smooth and thick, about 5 minutes.

Season with black pepper and nutmeg.

Stir in 1 cup Cheddar cheese until fully melted.

Transfer potatoes to a 9x13-inch baking dish.

Sprinkle bacon on top.

Pour cheese sauce over the potatoes.

Sprinkle remaining 1/2 cup Cheddar cheese on top.

Bake in the preheated oven just until cheese melts, about 7 minutes.

Remove from the oven; top with green onions and 2 tablespoons sour cream.

🍷 Perfect Pairings

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