Little Smokie Potato Cheese Soup
Little Smokie Potato Cheese Soup is an moderately easy dinner. Made with 1/2 lb. little smokies, 1/2 c. diced celery, 1/2 c. diced onion, 4 c. diced potatoes and 1 large jar cheez whiz, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put smokies, celery and onions in a pan; cook until tender. Drain off grease.
Mix in potatoes.
Cover with water; cook until tender, not mushy.
Drain water.
In other saucepan, mix soup, celery, Cheez Whiz and milk.
Cook until cheese melts.
Dump with other ingredients.
Simmer 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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