"Let's Have a Little Fun" Possum Plank Steak
"Let'S Have A Little Fun" Possum Plank Steak is an moderately easy dinner. Made with possum, skinned (4 to 6 lb.), tomatoes, potatoes, onions and bell peppers, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place vegetables around the possum on an oak board about 1-inch thick.
Place in oven and bake for 3 hours at 350Β°.
After thoroughly cooking, remove the possum and allow to cool.
Then, throw the possum away.
Add catsup; salt and pepper to taste.
Eat the plank.
π· Perfect Pairings
Complete your meal with these
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