Name: Lentil and Brown Rice Soup(Vegetarian Recipe; Serves 6 or More)
Ingredients: 2/3 c. raw lentils, sorted and rinsed; 1/3 c. raw brown rice; 2 tbsp. olive oil; 2 cloves garlic, minced; 2 tbsp. soy sauce; 2 bay leaves; 1 small onion, finely chopped; 2 medium carrots, thinly sliced; 1 large celery stalk, finely chopped; handful of chopped celery leaves; 14 oz. can plum tomatoes, chopped; 1/4 c. dry red wine; 1 tsp. each: dried basil and paprika; 1/2 tsp. each: dried oregano and dried thyme; salt and freshly ground pepper to taste

Lentil and Brown Rice Soup(Vegetarian Recipe; Serves 6 or More)

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Lentil And Brown Rice Soup(Vegetarian Recipe; Serves 6 Or More) is an impressive dinner. Made with 2/3 c. raw lentils, sorted and rinsed, 1/3 c. raw brown rice, 2 tbsp. olive oil, 2 cloves garlic, minced and 2 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.