Lemon-Buttered Salmon

Name: Lemon-Buttered Salmon
Cook time: 10 min
Yield: 4
Ingredients: 1 salmon fillet; 2 butter; 2 margarine; 1/2 lemon juice; 1/2 pepper; herb-seasoned salt; paprika

⏱️ Ready in 10 min 🔥 Cook 10 min 👥 4 servings 👁️ 3 views

Lemon-Buttered Salmon is an moderately easy dinner you can prepare in just 10 minutes. Made with salmon fillet, butter, margarine, lemon juice and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Under 1 Hour #Under 30 Minutes #Under 15 Minutes #Dinner

📊 At a Glance

Cook 10 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 salmon fillet

2 butter

2 margarine

1/2 lemon juice

1/2 pepper

herb-seasoned salt

paprika

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 198

% Daily Value*

Total Fat 10.8g 14%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 136mg 6%

Total Carbohydrate 0.7g 0%

Dietary Fiber 0.1g 0%

Total Sugars 0g

Protein 23.4g 47%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Arrange fillets in shallow 1-1/2-quart oval micro-type casserole or glass pie plate. Dot with butter.

Sprinkle with remaining ingredients.

Cover with plastic wrap.

Use HIGH cycle and cook 10-12 minutes or until fish flakes easily and is opaque. Let stand 2 minutes before serving.

Cooking time: 10-12 minutes - - - - - - - - - - - - - - - - - -