Layered Mexican Dip(Low-Fat)
Layered Mexican Dip(Low-Fat) is an moderately easy dinner. Made with 2 lb. can refried beans, 1/2 lb. ground turkey, cooked, 3 tbsp. liquid butter buds, 1 large onion, diced and 3 c. nonfat mozzarella cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Brown onion in liquid Butter Buds.
Add cooked turkey.
Stir refried beans into turkey mixture.
Spread into 9 x 13-inch casserole dish, sprayed with cooking spray.
Sprinkle green chilies on top of turkey-bean mixture.
Spread 1/2 cheese over, then pour taco sauce over cheese.
Sprinkle remaining cheese on top.
Bake at 400Β° for 20 to 25 minutes.
Cool slightly and spoon sour cream on top.
Serve with homemade low-fat chips.
π· Perfect Pairings
Complete your meal with these
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