June Harris' Pepper Steak
June Harris' Pepper Steak is an moderately easy dinner. Made with 1 large round steak, cut into strips, 1 1/2 bell pepper, cut into strips, 1/4 c. onion, chopped, 1 (5 1/2 oz.) can mushrooms and 2 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook first 4 ingredients 20 minutes in oil.
Pour off oil and add last 4 ingredients.
Simmer until tender.
Next, mix 3 tablespoon flour with 1/2 cup water and add to mixture along with 1 cup water.
Cook until thick.
Serve over rice or noodles.
π· Perfect Pairings
Complete your meal with these
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