Jimmy G'S Carrot Cake

Grease and lightly flour 2 9x1 1/2-inch round baking pans or grease one 13x9x2-inch baking pan.

Set pan(s) aside. In a large mixing bowl combine flour, sugar, baking powder, baking soda, and 5 Spice Seasoning.

Add carrots, oil, eggs, coconut. Beat with electric mixer till combined.

Add walnuts, and raisins and fold into batter.

Pour batter into prepared baking pan(s). Bake in a 350~F oven for 30 - 35 minutes for round pans or 35 - 40 minutes for 13x9-inch pan or until a wooden toothpick comes out clean.

Cool layer cakes on wire racks for 10 minutes.

Remove from pans.

Cool thoroughly on wire racks.

Or, place 13x9-inch can in pan on a wire rack; cool thoroughly.

Frost with Cream Cheese Frosting.

Cover and store in refrigerator.