Jamaican Christmas Pudding
Jamaican Christmas Pudding is an impressive dinner. Made with 1 c. raisins, 2 c. currants, 1 c. cherries, chopped, 1 c. prunes, chopped and 1/2 c. citron or mixed peel, cut in small pieces, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Wash fruits if necessary.
Drain and in a jar or bottle, add wine, rum, brandy, stout and burnt sugar and mix well.
Seal tightly and place in a cool area for about 4 weeks.
π· Perfect Pairings
Complete your meal with these
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