Italian Fruit Salad(Makes About 3 Quarts)
Italian Fruit Salad(Makes About 3 Quarts) is an moderately easy dinner. Made with 1/2 box soupette macaroni (acini de pepe), 1 can (20 oz.) chunk pineapple, 1 can mandarin oranges, 1/2 large jar maraschino cherries and 12 oz. cool whip, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cook macaroni in boiling, salted water until done.
Rinse and drain.
Cook juice of pineapple and oranges, 3/4 cup sugar, eggs and lemon juice.
Cook and stir constantly over low heat until mixture boils.
Mix macaroni and sauce together and let stand overnight in refrigerator.
Next day, add pineapple, oranges, cherries (cut in half) and Cool Whip.
Refrigerate until serving.
π· Perfect Pairings
Complete your meal with these
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