Irish Coffee Cake
Irish Coffee Cake is an moderately easy dinner. Made with 3 tbsp. instant coffee, 1/4 c. irish whiskey (jameson), 1 c. butter, softened, 2 c. sugar and 1 c. sour cream (8 oz.), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Dissolve coffee in whiskey; set aside.
Cream butter until smooth.
Add sugar gradually, beating until fluffy.
Add sour cream, eggs, vanilla and coffee mixture.
Beat until well blended. Stir dry ingredients together and add to butter mixture.
Beat 3 minutes or until smooth.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment