Indian Corn
Indian Corn is an moderately easy Indian dinner you can prepare in about 1 hour 2 minutes. Made with (17 oz.) whole kernel corn, bacon slices, c. chopped green pepper, small onion, minced and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut bacon into small pieces; fry until crisp, drain, reserving 2 tablespoons fat.
In reserved fat, saute green pepper and onion until tender.
Add corn, salt and pepper; heat thoroughly over medium heat.
Add cream; cook 1 minute, stirring.
Stir in bacon. Serve immediately.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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