Hot Venison Chili

Hot Venison Chili

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Hot Venison Chili is an moderately easy dinner. Made with 5 lb. ground meat, chopped bacon to taste, 1 onion, chopped, 1 clove garlic, minced and 3 cans beans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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👨‍🍳 Instructions

Brown bacon and drain browned venison in bacon grease with onion and garlic.

Combine all ingredients except the fresh and pickled peppers in a large pot and bring to simmer.

Chop peppers and saute in bacon grease until tender; drain and add to meat. Simmer for 30 minutes.

Refrigerate overnight.

Serve next day.

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