Name: Hearty Beef Stew
Prep time: 30 min
Cook time: 64 min
Yield: 4
Ingredients: 1 1/2 to 2 lb. boneless beef stew meat, cut into cubes; 2 c. carrots, cut; 2 c. potatoes, cut into cubes; 1 whole onion; 1 c. frozen peas; 1 c. frozen corn; 2 stalks celery, cut into pieces; 1/4 c. all-purpose flour; 2 tsp . salt; 3 Tbsp . oil; 2 c. water; 8 oz . can tomato sauce; 2 beef flavor bouillon cubes; 2 Tbsp . flour; 1/4 c. water

Hearty Beef Stew

⏱️ Ready in 1h 34m 🥄 Prep 30 min 🔥 Cook 1h 4m 👥 4 servings 👁️ 4 views

Hearty Beef Stew is an impressive soup you can prepare in about 1 hour 34 minutes. Made with to 2 lb. boneless beef stew meat, cut into cubes, c. carrots, cut, c. potatoes, cut into cubes, whole onion and c. frozen peas, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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👨‍🍳 Instructions

Coat beef cubes with mixture of 1/4 cup of flour, salt and pepper. In 5-quart Dutch oven, brown meat in oil.

Stir in 2 cups of water, tomato sauce, bouillon cubes, celery and onion.

Bring to a boil.

Reduce heat.

Cover and simmer 1 1/2 hours or until tender.

Add carrots and potatoes.

Cover.

Simmer an additional 30 to 40 minutes or until vegetables are tender.

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