Hearty Bacon-Potato Chowder
Hearty Bacon-Potato Chowder is an moderately easy dinner. Made with 8 slices bacon, cut into 1-inch pieces, 2 c. cubed new red potatoes (6 medium), 1 c. chopped onions, 1 c. dairy sour cream and 1 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 3-quart saucepan, cook bacon over medium heat.
Add potatoes and onions after bacon is cooked.
Continue cooking, stirring occasionally, until potatoes are tender (15 to 20 minutes).
Add remaining ingredients; continue cooking, stirring occasionally, until heated through (10 to 12 minutes).
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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